A lip smacking Rooster biryani made in inexperienced masala – coriander and mint leaves, this Rooster Donne Biryani was originated by the marathas, however is extra standard within the southern states of India.
A glass of Curry Leaves Buttermilk Recipe – Curry Patta Chaas Recipe will assist beat the spiciness of the whole meal.
An Awadhi model biryani made with layers of Rooster and rice, the place each of those are individually cooked and cooked in a handi with dum to being all of the flavours collectively.
As a substitute of rooster, you could possibly additionally use mutton or eggs and the vegetarians can used blended greens or simply paneer will style equally good.
Serve Lucknowi Murgh Biryani together with Pudina Pyaz Kachumber Salad Recipe – Mint & Onion Salad, Pudina & Dhaniya Raita Recipe, and Masala Soda Shikanji Recipe.
A lip smacking biryani made with prawns that use a freshly floor, biryani masala, our Prawns Biryani is completely sturdy.
A glass of Spiced Butter Milk With Coriander And Ginger Recipe will assist with the warmth of the meal.
Protein packed eggs mixed with rice and cooked collectively together with spices make this, oh so scrumptious Egg /biryani, that your loved ones members will completely love.
Serve Egg Biryani Recipe together with Rooster Sukha Recipe (Dry Spicy Rooster), Karuvepillai Pachadi Recipe – Curry Leaf Raita and Kachumber Salad Recipe With Cucumber, Onion & Tomatoes.
A frivolously spiced Rooster Biryani, made Ambur model. Ambur is a small city in Tamil Nadu, the place this biryani had originated, and continues to be standard in that area.
Serve Ambur Star Rooster Biryani together with Chettinad Kathirikai Chops Recipe – Brinjal Curry for Biryani, and Coriander Tadka Raita Recipe.
A Kerala model mutton biryani, that makes use of basmati rice and an array of spices, all of which contribute to the wealthy spicy aroma of this finger licking good biryani.
Though the traditional accompaniment to the Malabar Mutton Biryani is the Biryani Chammanthi Recipe (Inexperienced Chutney Recipe), it can be served with Cucumber Inexperienced Chilli Raita Recipe and Calicut Payyoli Rooster Fry Recipe.
A beautiful biryani made with a mixture of greens and entire spices that lend heat and nice aroma to the biryani.
This Chettinad Vegetable Biryani Recipe might be put collectively shortly with no a lot effort.
An uncommon biryani recipe with uncooked jackfruit because the star ingredient. This kathal biryani is made hyderabadi model, that is full of flavours.
An incredible biryani choices for vegetarians.
Serve kathal biryani together with Papad Raita Recipe, Tomato Kurma Recipe – Thakkali Kurma For Biryani & Parotta adopted by a dessert of Rose Flavoured Shahi Tukda Recipe
Kongunadu delicacies is from the Kongunadu area in Tamilnadu.
Serve Kongunadu Particular Pattani Biryani together with Carrot Pachadi With Coconut Recipe and Chettinad Muttai Masala Recipe (Chettinad Type Egg Curry)
A lip smacking mixture of the traditional paneer butter masala and ghee rice , layered collectively to make this biryani.
Nice to be served as a weekend brunch meal.
A scrumptious vegetarian biryani, made with button mushrooms soya chunks, that primarily will get its flavour from the mint go away and different added spices.
Pudina Mushroom And Soya Biryani is full of proteins and the required quantity of carbs wanted as a part of the weight loss program.
Serve Pudina Mushroom And Soya Biryani Recipe together with Spring Onion and Peanut Raita Recipe, Spicy Chilli Mango Virgin Mojito Recipe and Spiced Apple Crumble Recipe with Greek Yogurt for dessert.