Creamy Coconut Chickpea Curry Recipe (+VIDEO)


A healthful, vibrant chickpea curry ready with coconut milk and chosen spices.

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indian inspired chickpea curry

A creamy coconut chickpea curry ready with healthful spices. This can be a wholesome plant-based dinner meal.

Creamy Coconut Chickpea Curry
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World Meals Recipes

with Spices and Herbs

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📕 What’s it?

A Chickpea curry is an Indian impressed, spiced curry ready with entire cooked chickpeas, spices and coconut milk.

This recipe relies on the Indian Chole Masala/ Chana Masala. It isn’t an genuine Indian recipe, however moderately a contemporary Indian influenced dish.

Chickpeas are also called Garbanzo beans in English.

🧅 Components

This recipe is for you if you’re stepping into Indian meals. You’ll love the flavors when you have eaten Indian meals in Western nations.

Right here is an summary of what you will want that will help you get going. The detailed US and metric measurements are situated within the recipe card, additional beneath.

  • Onion – purple or white, I choose the previous.
  • Garlic – recent or paste
  • Ginger – recent or paste (see useful DIY mixture ginger garlic paste)
  • Tomato – recent
  • Tomato Puree
  • Oil – vegetable, sunflower, coconut oil or attempt mustard oil for extra taste.
  • Chickpeas – both from scratch soaked and boiled chickpeas or canned chickpeas.
  • Black Pepper – floor
  • Chili Pepper – floor, chances are you’ll use scorching cayenne or gentle deep purple Kashmiri chili pepper.
  • Turmeric – floor
  • Cumin – floor
  • Coriander Seeds – floor
  • Coconut Milk
  • Garam Masala – that is a spice mix primarily used to season greens. You get it in most shops or make it from scratch. Most properties in India have their very own Garam Masala model.
  • Salt
  • Cilantro – recent to garnish
chickpea curry with coconut milk

🥣 Diversifications

You’ll be able to pimp up your Chickpea curry by including veggies and different elements. Add a handful or little extra to your chickpea curry.

Listed here are some concepts that can provide help to to get impressed.

  • Cauliflower
  • Broccoli
  • Potato
  • Inexperienced Peas
  • Eggplant (aka Aubergine)
  • Candy Potato
  • Squash (i.e. Zucchini Courgette or Butternut Squash)
  • Pumpkin
  • Spinach
  • Kale
  • Mustard Greens
  • Gourde – Indian greens resembling snake gourd, bottle gourd or ridge gourd.
  • Drumstick – an Indian vegetable also called Moringa Pod
  • Paneer (Indian Cottage Cheese)
  • Tofu
  • Shrimp (aka Prawns)
  • Mushroom
  • Lamb – meats flip it right into a hearty meal
  • Beef
  • Hen
  • Crimson Lentils (aka Masoor)
  • Kidney Beans or Crimson Beans
  • Peach or Mango purée so as to add sweetness

🔪 The best way to make it?

This curry is a one pot dinner meal. It comes collectively effortlessly, and you should have enjoyable getting ready it!

Step 1

Put together and reduce all recent elements. Maintain cooked chickpeas prepared too.

slice onion and prepare other fresh ingredients

Step 2

Sauté onion, ginger, garlic, tomato.

Stir in chickpeas, spices and coconut milk.

add chickpeas and spices and coconut milk

Step 3

Prepare dinner for about 20-Half-hour lined, or till you’re happy with the flavors and consistency.

Creamy Coconut Chickpea Curry Recipe

🍴 Serving

This vegan curry goes rather well with plain cooked rice.

Presently, I am in love with brown rice, as a result of it is extra nutritious and retains me full longer. Which means I do not really feel hungry so quickly once more. Many brown rice variations exist on the market.

In case you like Indian flat breads, then plain rotis or ghee chapati/ parathas make an awesome curry addition. Indian nan, a northern Indian flat bread, might be served with this curry too.

In any other case, I additionally suggest entire wheat bread resembling spelt flour bread with nutritious tasty seeds. In case you are into consolation meals, you’ll be able to put together fast garlic bread too.

In case you are into chutneys and pickles, I like to recommend that you simply add a small amount of that too. They add a component of tartness to your meal. My newest favourite is a purple currant chutney.

bowl of chickpea curry masala

🍱 Storing

This curry retains nicely within the fridge for a minimum of per week.

Retailer your leftovers or meal prep your chickpea curry in rectangular or sq. glass jars.

They arrive with a sealable hermetic lid, which you’ll take away, to reheat your curry within the oven or microwave.

That means, you’re much less more likely to switch your meal to totally different containers, which can prevent time.

The glass containers additionally look nice in your fridge, and you’re much less more likely to overlook your leftovers in your fridge.

You get these glass containers in IKEA or on Amazon.

This curry can be freezer-friendly!

💭 FAQs

The best way to use dried chickpeas to make this dish?

Dried chickpeas must be soaked in a single day in water to melt. Then the chickpeas must be boiled gentle. The simplest means to do that is with the assistance of a strain cooker. Dried chickpeas are an awesome alternative if you’re searching for a budget-friendly recipe possibility, and that is additionally your alternative if you wish to keep away from synthetic preservatives. The con is, that dried soaked chickpeas take without end to prepare dinner by way of (min 30 minutes with a strain cooker). It’s also possible to use canned chickpeas as a substitute of dried chickpeas, and they’re handy and already gentle out of the can, however they include preservatives.

Is that this curry spicy scorching?

This chickpea curry is a well-balanced meal, it is not overly spicy scorching because of the alternative of seasoning and the coconut milk tones it down and provides some sweetness as nicely.

Is that this curry good for weight reduction?

Completely! The mixed elements used on this curry will provide help to to remain full longer. Which means you will not crave meals quickly once more. Simply needless to say the portion dimension is essential when you find yourself making an attempt to drop a few pounds. Coconut milk comprises wholesome fat, which your physique requires to perform correctly.

Can infants eat this chickpea curry?

If the newborn is in meals consuming age, then sure, however I like to recommend decreasing the amount of some spices in order that your baby will get used to eat spices, a step at a time. Moreover, omit chili pepper powder altogether when getting ready this chickpea curry to your child and also you.

Can I take advantage of curry powder as a substitute of garam masala to make this?

Sure, you should use curry powder as a substitute of garam masala, however your curry will style in a different way.

What are Chickpeas known as in India?

India is a rustic of many languages and scripts. Hindi and English are the principle languages. In Hindi, chickpeas are often known as chana. In Punjabi, they’re often known as chole.

👁️ Indian Curry Recipe Concepts

Creamy Coconut Chickpea Curry Recipe pin image

📖 Recipe

indian inspired chickpea curry

Creamy Coconut Chickpea Curry Recipe

A healthful, vibrant chickpea curry ready with coconut milk and chosen spices.


Course: Essential Course

Delicacies: Asian, Indian

Food regimen: Diabetic, Gluten Free, Hindu, Low Calorie, Low Lactose, Low Salt, Vegan

Key phrase: chickpea curry, coconut chickpea curry

Prep Time: 10 minutes

Prepare dinner Time: 30 minutes

Complete Time: 40 minutes

Servings: 2 servings

Energy: 201kcal


  • Put together your recent elements. Slice onion, chop garlic and ginger (and even higher grate ginger), cube your tomato.

    1 Onion, 2 cloves Garlic, 1 inch Ginger, 1 Tomato

  • Warmth up a medium-sized pot with oil and sauté onion slices till they’ve softened. Prepare dinner on a medium to low warmth setting.

    1 Onion, 1 Tablespoon Oil

  • Stir in ginger and garlic and sauté over a medium warmth setting.

    2 cloves Garlic, 1 inch Ginger

  • Then add your tomato items and tomato purée. Combine all of it in and hold over a medium to low-heat setting.

    1 Tomato, 2 Tablespoon Tomato Puree

  • Proceed so as to add in elements and scale back the warmth setting to low. Stir in chickpeas and spices, together with the black pepper, cayenne pepper, turmeric powder, floor cumin, floor coriander seeds and garam masala.

    1 can Chickpeas, ¼ Teaspoon Black Pepper, ½ Teaspoon Cayenne Pepper floor, 1 Teaspoon Turmeric, 1 Teaspoon Cumin floor, 1 Teaspoon Coriander Seeds floor, 1 Tablespoon Garam Masala

  • Pour in Coconut Milk and blend all of it in. Enhance warmth to medium.

    2 cups Coconut Milk

  • Prepare dinner your curry lined for about 20 minutes over a low to medium warmth setting in order that the elements get cooked by way of and the curry good points on taste.

  • Season with salt on the finish (non-compulsory) and serve up scorching with rice or flat bread.

    Salt to style


  • 1 can chickpeas = 16.9 oz/480grams. You should utilize dried and boiled chickpeas too. In that case, weigh your chickpeas as soon as they’re boiled.
  • Including salt is non-compulsory and also you may not want it.


Vitamin Details

Creamy Coconut Chickpea Curry Recipe

Quantity Per Serving

Energy 201
Energy from Fats 117

% Each day Worth*

Fats 13g20%

Saturated Fats 5g25%

Trans Fats 1g

Polyunsaturated Fats 2g

Monounsaturated Fats 5g

Sodium 13mg1%

Potassium 394mg11%

Carbohydrates 21g7%

Fiber 5g20%

Sugar 12g13%

Protein 3g6%

Vitamin A 818IU16%

Vitamin C 16mg19%

Calcium 146mg15%

Iron 2mg11%

* P.c Each day Values are based mostly on a 2000 calorie food plan.

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